Ingredients
- brown rice
- evoo
- frozen veggies of your choice (we like carrots, peas, mushrooms, onions)
- eggs/eggbeaters
- tofu
- lite soy sauce
Steps
- Cook brown rice
- Pour evoo into pan
- Pour some eggs in to cook em up
- Once eggs are fried add tofu and veggies to saute
- Cook up eggs, tofu, and veggies
- Add rice to mixture
- Mix up real good and let it brown a little on the bottom
- Add soy sauce to mixture to taste
- Add spices to taste
- Serve and enjoy
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